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Whether youre hitting the beach, bay, or inlet, theres action to be found
[8] If you are casting with a long-handled baitcasting rod of the kind used in saltwater fishing, you'll want to use your opposite hand as a fulcrum from which to pivot the rod as you cast
Throw in a few jigs with your rod tip
I'm carbing in the bottle right at 70*F and it has been 21 days, but I've only got about half of the carb as on past batches where the temperature was stable during the fermentation stages
