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00;26;34;08 00;26;42;20 Nick Yeah, Yeah, exactly
Ingredients 100 g of salmon fillet 1 tsp of lemon juice a handful of spinach 2 sprigs of thyme 1 garlic clove, minced salt pepper 2 puff pastries (20 x 15 cm) 1 egg yolk Some seeds to sprinkle (sesame, poppy seeds ) Olive oil Instructions Preheat the oven to 200C
Repeat this process for a smooth lip that will cut through water
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